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Topic: news Cantonese for Christmas: Winter food in Guangzhou

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chinamikey
comment | 42537 | 0

I lived in GZ from 2001 to 2006. A Chinese friend took me and several others to a great hot pot place that was in an old wooden barn-like structure. It was like no other hotpot! The tables were large and rustic, the hotpot used actual charcoal, which an attendant came by to regularly stoke, and the spices were set around various tables for people to help themselves. It seemed very "old China" to me, and I was wondering, does anyone know if it still exists? Don't know much more about it.

Dec 25, 2013 11;33
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